Four Corners was founded in 2012 by longtime friends George Esquivel, Greg Leftwich and Steve Porcari, who set out to create a Dallas brewery that would elevate their hometown and revitalize their city’s neighborhoods.
In 2018, Constellation Brands, Inc. announced its purchase of Four Corners Brewing. Grounded in Texas roots and heritage, this high-performing, dynamic and bicultural (Hispanic and American) brand produces beer that’s refreshing, big on flavor and complements Constellation’s existing portfolio.
Four Corners will join California’s Ballast Point Brewing and Florida’s Funky Buddha Brewery in Constellation’s growing craft and specialty beer group.
Fun, lively taproom located in the Cedars District of downtown Dallas. It’s in a former carriage house built in the early 1900s. Hours: Mon-Fri 4-10pm, Sat 12-10pm, Sun 12-8pm.
Free brewery tours on Saturdays at 2pm. Reserve your spot on their website.
15 beers on tap.
BEER:
Sol y Luna Lager -3.50
Light-bodied lager with a touch of hop bitterness in the finish; super refreshing lawnmower beer
Maibock -4.25
Big, sweet and malty; 7% ABV not detectable; highly drinkable, smooth character
El Super Bee Saison -1.50
High alcohol level (8% ABV) overpowers the basic characteristics of the Saison
El Oso White IPA -4.50
Complex IPA with notes of citrus and wheat; well balanced between malt character and hop bitterness
Ballast Belgian Brown -5.00
Huge, sweet and malty Belgian ale; caramel malt makes this beer terrific; outstanding example of style
FOOD:
Food provided by Luck Local Urban Craft Kitchen: Tacos, Burgers, Hot Dogs, Wings. Tacos were excellent.
