Large taproom in a warehouse-type space with a long bar and picnic tables. The owners built the taproom themselves. They made the bar, poured the concrete, forged the tasting glass holders out of old barrel staves. They even repurposed the bleachers from Sheboygan’s historic Armory building and turned them into the taproom’s tables and chairs.
Hours are: Mon-Tue 4-10; Wed-Thu 2–10; Fri 2–11; Sat 11am–11pm; Sun 11am–7pm.
Great tour offered on Fridays and Saturdays. $10 includes a nice beer glass and 4 samples.
Regular events offered at the taproom include trivia, yoga, and live music. Check the website for details. 16 beers on tap.
BEER:
3 Sheeps Pils -3.00
Light, refreshing pilsner; not particularly hoppy; lawnmower beer
Armchair Quarterback Copper Lager -3.25
Amber lager with a touch of malty sweetness; hint of hop bitterness in the finish
Fresh Coast Juicy Pale Ale -3.50
Hazy pale ale loaded with citrus notes; appropriately hopped and well balanced
Rebel Kent Belgian Amber Ale -4.00
Malty, sweet Belgian-style ale; bold and somewhat adventurous
Cashmere Hammer Stout (Nitro) -4.50
Big, bold, malty beer; tremendous roasted character; a stout that stands out among the rest -4.50
Bon Bon Chocolate Milk Stout -4.00
Subtle chocolate notes; sweeter alternative to a traditional stout
Veneration Barrel-Aged Belgian Quadrupel -4.75
A very big beer with a lasting effect; despite the long aging period in whiskey barrels, alcohol character is not a punch in the nose; super smooth, sweet and malty
