Nice new brewpub located in downtown Saint Joseph. The building dates back to 1900, and served as a food storage facility. They had 12 beers on tap. Open seven days a week.
A unique feature: they will smoke beer to order, by injecting hickory smoke into a glass chamber and bringing it tableside. The smoke flavor infuses itself into the beer during the process creating the first known Live Smoked Beer.
BEER:
Ginger the Blonde Ale - Perfectly acceptable blonde ale, medium body, low hop bitterness - 3.50
So Heffen Good Hefeweizen - Excellent banana/clove character, classic Hefeweizen - 4.25
Das Gute Zeug Oktoberfest - Nice level of maltiness and sweetness, could use a higher level of malt; acceptable Oktoberfest - 3.75
From the Thumb Porter (Nitro) - Malty and roasted goodness, outstanding example of the style - 5.00
Sunrise Breakfast Stout - Hearty, robust, roasted malt character; dry, crisp, flavor, no hop bitterness - 4.25
FOOD:
Full menu featuring Snacks, Session Plates, Soups, Flatbreads, Fresh Greens, Handhelds, Brewers Plates and a Kids Menu.
Try the Whitefish Cake, a handmade fish cake with spicy remoulade and arugula served on an artisan bun. Served with house made pub chips, waffle fries or pasta salad.
